Best Fudgiest Brownie Recipe

What is your reaction when you will have a crackly top, crispy, chewy, gooey, and fudgy center in the right places, sprinkled with melted chunks of chocolate? Surprised? Amazed? Or jumping up and down? Pure chocolate heaven, the best fudgiest brownie can get you over the moon! But when it becomes the fudgiest, your love enhances more to the lust of chocolate.
This recipe promises that you will never go back to any other brownie recipe. The simple, easy-to-make fudgiest brownies pack a severe chocolate punch!

So, sweet teeth and chocoholics let’s get started with the yummiest and fudgiest chocolate brownie.

Best Fudgiest Brownies

What is your reaction when you will have a crackly top, crispy, chewy, gooey and fudgy center in the right places, sprinkled with melted chunks of chocolate? Surprised? Amazed? Or jumping up and down? A pure chocolate heaven, best fudgiest brownie can get you over the moon! But when it becomes the fudgiest, your love enhances more to the lust of chocolate.

Print Pin Rate

Course: Dessert

Cuisine: American

Keyword: Brownie

Prep Time: 15 minutes minutes

Cook Time: 30 minutes minutes

Total Time: 45 minutes minutes

Servings: 9 Pieces

Calories: 379kcal

Equipment

• Knife
• Cutting Board
• Measuring Spoons
• Mixing Bowls

Ingredients

• 200 Grams Dark Chocolate Semi-sweet
• ½ Cup Butter
• 2/3 Cup Sugar
• ½ Cup Brown Sugar
• 3 Medium-size Eggs
• ¼ Tsp Vanilla Essence
• ¼ Tsp Salt
• ½ Cup All-purpose Flour
• ¼ Cup Cocoa Powder

Instructions

• Preheat oven at 170 degrees.
• Take 8*8 inches baking pan and lined with parchment paper.
• Take 200 grams of semi-sweet dark chocolate and roughly cut it into pieces.
• In a pan, boil water into simmering.
• Take a large crystal bowl, put crushed chocolate in it. Add ½ cup butter in the chocolate.
• Melt the chocolate into a double boiler into a silky consistency.
• Make sure chocolate is melted completely; place it aside to let the melted chocolate cool.
• Take another bowl to add 2/3 cup of sugar and ½ cup of brown sugar.
• Add three eggs in a sugar one by one and whisk thoroughly. Until get creamy and sugar completely dissolved.
• Add ¼ tsp. Salt and 1 tsp. Vanilla essence.
• Add silky smooth chocolate butter mixture in the egg mixture and fold gently.
• Take ½ cup of all-purpose flour and ¼ cup of cocoa powder and sieve it into a smooth chocolaty batter.
• Gently fold cocoa powder and flour in a batter.
• Pour the batter in a lined baking pan.
• Gently tap the baking pan on the floor to remove extra big air bubbles.
• Bake the cake on preheated oven at 190 degrees for 30-35 minutes.
• Let the cake completely cool.
• For the cutting, dip a knife in hot water, repeat the step every time before cutting.
• Enjoy the super fuggy brownies just in no time. And love your baking as well.

Video

Notes

Some Add-in Ingredients of your choice

You can have these super fudgiest chocolate brownies as it is. The best and yummiest brownies ever but if you want some addition as your desire; you can go with these ingredients as well without changing the recipe.

1. Crumpled nuts (peanuts, walnuts, almonds, etc.)
2. Dried fruits (dates, cranberries, raisins)
3. Crunchy coconut
4. Caramel Chunks
5. Marshmallows

Some Tips for perfect super fudgy brownies

• Don’t fold the better rigorously. This will reduce the air bubble and cake cannot rise well.
• Melt the chocolate on a double boiler instead of direct heat. That will separate the natural oils from the chocolate and taste like burnt cocoa.
• Always preheat the oven before baking.

Nutrition

Calories: 379kcal | Carbohydrates: 44g | Protein: 5g | Fat: 21g | Saturated Fat: 13g | Cholesterol: 82mg | Sodium: 184mg | Potassium: 239mg | Fiber: 3g | Sugar: 32g | Vitamin A: 403IU | Calcium: 41mg | Iron: 4mg