What is your reaction when you will have a crackly top, crispy, chewy, gooey, and fudgy center in the right places, sprinkled with melted chunks of chocolate? Surprised? Amazed? Or jumping up and down? Pure chocolate heaven, the best fudgiest brownie can get you over the moon! But when it becomes the fudgiest, your love enhances more to the lust of chocolate.
This recipe promises that you will never go back to any other brownie recipe. The simple, easy-to-make fudgiest brownies pack a severe chocolate punch!
So, sweet teeth and chocoholics let’s get started with the yummiest and fudgiest chocolate brownie.

Best Fudgiest Brownies
What is your reaction when you will have a crackly top, crispy, chewy, gooey and fudgy center in the right places, sprinkled with melted chunks of chocolate? Surprised? Amazed? Or jumping up and down? A pure chocolate heaven, best fudgiest brownie can get you over the moon! But when it becomes the fudgiest, your love enhances more to the lust of chocolate.
Yield: 9 Pieces
Ingredients
- 200 Grams Dark Chocolate (Semi-sweet)
- ½ Cup Butter
- 2/3 Cup Sugar
- ½ Cup Brown Sugar
- 3 Medium-size Eggs
- ¼ Tsp Vanilla Essence
- ¼ Tsp Salt
- ½ Cup All-purpose Flour
- ¼ Cup Cocoa Powder
Nutrition Facts
Best Fudgiest Brownies
Amount per Serving
Calories
379
% Daily Value*
Fat
21
g
32
%
Saturated Fat
13
g
81
%
Cholesterol
82
mg
27
%
Sodium
184
mg
8
%
Potassium
239
mg
7
%
Carbohydrates
44
g
15
%
Fiber
3
g
13
%
Sugar
32
g
36
%
Protein
5
g
10
%
Vitamin A
403
IU
8
%
Calcium
41
mg
4
%
Iron
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.
Instructions
- Preheat oven at 170 degrees.
- Take 8*8 inches baking pan and lined with parchment paper.
- Take 200 grams of semi-sweet dark chocolate and roughly cut it into pieces.
- In a pan, boil water into simmering.
- Melt the chocolate into a double boiler into a silky consistency.
- Take another bowl to add 2/3 cup of sugar and ½ cup of brown sugar.
- Add three eggs in a sugar one by one and whisk thoroughly. Until get creamy and sugar completely dissolved.
- Add ¼ tsp. Salt and 1 tsp. Vanilla essence.
- Take ½ cup of all-purpose flour and ¼ cup of cocoa powder and sieve it into a smooth chocolaty batter.
- Gently fold cocoa powder and flour in a batter.
- Pour the batter in a lined baking pan.
- Gently tap the baking pan on the floor to remove extra big air bubbles.
- Bake the cake on preheated oven at 190 degrees for 30-35 minutes.
- Let the cake completely cool.
- For the cutting, dip a knife in hot water, repeat the step every time before cutting.
- Enjoy the super fuggy brownies just in no time. And love your baking as well.
Video
Notes
Some Add-in Ingredients of your choice
You can have these super fudgiest chocolate brownies as it is. The best and yummiest brownies ever but if you want some addition as your desire; you can go with these ingredients as well without changing the recipe.
- Crumpled nuts (peanuts, walnuts, almonds, etc.)
- Dried fruits (dates, cranberries, raisins)
- Crunchy coconut
- Caramel Chunks
- Marshmallows
Tried this recipe?Let us know how it was!